Search results for " NMR analysis"

showing 2 items of 2 documents

Identification of Brassicadiene, a Diterpene Hydrocarbon Attractive to the Invasive Stink Bug Bagrada hilaris, from Volatiles of Cauliflower Seedling…

2020

Brassicadiene, a novel tricyclic diterpene hydrocarbon, was identified by a combination of mass spectrometry, microchemical tests, and analysis of NMR spectra. The compound constitutes >90% of the volatile organic compounds produced by cauliflower seedlings, Brassica oleracea var. botrytis. The invasive stink bug Bagrada hilaris is strongly attracted to brassicadiene, providing a mechanism for this herbivore, which specializes on cruciferous plants, to locate its hosts in a nutrient-rich and vulnerable stage.

painted bugchemistry.chemical_classificationmass spectrometry microchemical tests NMR analysis Y-olfactometer bioassaysBagrada hilarisfood.ingredientbiologyChemistrykairomoneOrganic ChemistryBrassica oleracea var botrytisbiology.organism_classificationBiochemistryditerpene hydrocarbonchemistry.chemical_compoundfoodHydrocarbonSettore AGR/11 - Entomologia Generale E ApplicataBotanyBrassica oleraceaPhysical and Theoretical ChemistryDiterpeneBotrytis
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Structural and Mechanical Modification Induced by Water Content in Giant Wild Reed (A. donax L.)

2018

Giant wild reed Arundo donax L. is an aggressive agricultural species with remarkable features such as fast-growing, untapped economic potential, eco-friendliness, and high specific properties (e.g., high strength/weight and modulus/weight ratios). Here, the bending properties of giant reed were studied at a molecular level to evaluate the effect of the conditions used during the preparation for their applications (also referred to as treatment conditions). The aim was to achieve new information potentially useful to suggest new possible applications of A. donax L. for structural applications in modern buildings. In this study, green reeds collected in a Sicilian plantation were dried for 2…

0106 biological sciencesGeneral Chemical EngineeringSettore AGR/13 - Chimica AgrariaArundo donax02 engineering and technologyGeneral ChemistryBiology021001 nanoscience & nanotechnologybiology.organism_classification01 natural scienceslcsh:ChemistrySettore ING-IND/22 - Scienza E Tecnologia Dei Materialilcsh:QD1-999AgronomyArundo donax water content bending properties Dehydration Heats NMR analysis0210 nano-technologyWater contentEconomic potential010606 plant biology & botanyACS Omega
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